November 29, 2012, Cap Estate, Saint Lucia, W.I.—- Cap Maison has been voted by the readers of Condé Nast Traveler as one of the top hotels in the Caribbean and the Atlantic in the magazine’s 2012 Readers’ Choice Awards survey results. Set on a stunning four-acre, cliff-top parcel of land a few minutes north of Rodney Bay, Cap Maison has a secluded location within the exclusive Cap Estate area.
Cap Maison ranked among the Top 30 Hotels in the Caribbean and Atlantic, with an impressive score of 84.9. The resort was described by one reader as “a beautiful hotel with great service and a gorgeous beach.” This marks the first time that Cap Maison has joined the ranks of the Readers’ Choice Awards. A record 46,746 readers participated in the 25th annual survey, which is featured in the November 2012 issue of Condé Nast Traveler.
Condé Nast Traveller, Britain’s edition of the prestigious magazine, said in its November 2012 issue that Cap Maison is “a trusty gem with top service” and one of the top five properties on St. Lucia. The magazine went on to say that “perhaps the best reason to stay here is the staff, who are among the friendliest and most efficient on the island.”
“Cap Maison is thrilled to be singled out by the Readers’ Choice Awards,” says Ross Stevenson, General Manager. “In the four years since we’ve opened, this is surely the most wonderful honor that we’ve received. It’s especially gratifying to have Conde Nast’s sister publication in the U.K. give us such positive praise in the same month.”
Cap Maison was also named a 2012 Fodor’s Choice property by Fodor’s Travel in November. As it approaches its 5th anniversary year in 2013, Cap Maison has unveiled a romantic new Rock Pool, expanded its Cliff at Cap restaurant and bar, and pioneered the Pop-Up restaurant trend on St. Lucia. Cliff at Cap begins its third annual Celebrity Guest Chef Series guest chef’s series on January 25 and 26, 2013, with Executive Chef Julian Marshall of London’s famed Bleeding Heart Restaurant.
Cap Maison is set on a stunning four-acre, cliff-top parcel of land just minutes north of popular Rodney Bay, and features 50 artfully appointed suites and guest rooms. In 2012, the resort was voted one of the top hotels in the Caribbean and the Atlantic by the readers of Condé Nast Traveler in the magazine’s 2012 Readers’ Choice Awards survey. Condé Nast Traveller, Britain’s edition of the prestigious magazine, named Cap Maison one of the top five properties on St. Lucia in its November 2012 issue. Cap Maison was also named a 2012 Fodor’s Choice property by Fodor’s Travel. A member of both Virtuoso and Preferred Boutique Hotels group, Cap Maison’s signature restaurant is Cliff at Cap, which has breathtaking panoramic views of the Caribbean Sea. Executive Chef Craig Jones serves a French West Indian-inspired contemporary menu based on fresh local products and seafood.
Gayle Conran (ConranPR) U.S. Press Contact